top of page

Happy Lunar New Year Noodles

My kids love these noodles. Every lunar new year we make them in honor of longevity. It's such a wonderful way to include the kids in the dinner preparation. I love listening to them talk about how food comes from real plants and seeing their fingers touch the veggies.


I make my noodles with zucchini but feel free to use a soba or other family favorite. If you do get a zoodles machine (or spiralizer), kids love turning the crank and watching a zucchini transform into long strands of noodles!


Sauce:


If time is limited you may use

1 c muun chi Almond Butter Dressing


Or you may choose ro make your own:

6 cloves of garlic (more if you want it spicy)

2 T coconut aminos

1/2 c dates

1 c CoCoFir

1 T Sweet Immunity - Spicy

2 T almond butter


Blend in a high speed blender til smooth and creamy.


1 c slivered cucumber or peppers if your choice

4 stalks scallions sliced at an angle

1 c bean sprouts


Toss your veggies with the zoodles and serve with the sauce. You may choose to add hot chili if you like life to be spicier! Happy happy new year!! Here's to a long healthy life!!




Recent Posts

See All
Roasted Trumpet Mushroom, Broccoli and Cauliflower

Father’s Day at the Farmers Market is such a wonderful way to start the day. Live music, fathers and their little ones, and tons of smiles! I couldn’t help but notice the beautiful mushrooms and cruci

 
 
 
Grilled Zucchini Salad

Basil, tomatoes, zucchini … they are in the spotlight at the farmers markets these days! This is a super simple dish highlighting the stars of the beginning of summer. Put them together or serve them

 
 
 
KISS Kale Salad

The farmers are growing some of the most delightful fruits and vegetables this time of year. The stone fruit are abundant as well as the dark leafy greens which compelled me to put together a simple

 
 
 

Comments


bottom of page