top of page
Search

Easy Lemon Pasta

I got back from a busy day at the market and felt like a nice easy dish that was packed with nutrition. I had sold out of my lemon chia turmeric pudding but I had the taster in my cooler. I boiled a pot of lentil pasta, chopped up some veggies, threw the pudding on the pasta and voila!…. Yummmmm delish and i had myself a summer pasta dish that was packed with probiotics and prebiotics!!!


1 c muun chi lemon chia turmeric pudding

1 box of your favorite gluten free one or spiralize a zucchini

1 c cherry tomatoes - halved

1 c sliced mushrooms - sautéed with 1 clove garlic crushed

1/2 c chopped mint


Prepare your pasta or zoodles and veggies. Combine all the ingredients once you have drained your pasts. Serve warm or cold. With sprigs of fresh mint.

 
 
 

Recent Posts

See All
Early Spring Salad

As we experience the warmth of Southern California, we continue to be blessed with apples while at the same time citruses are already becoming abundant. Leafy greens are especially delicious this time

 
 
 
Winter Squash Lentil Salad

As we transition into warmer days and colder nights, I find myself looking for a dish that is a cross between warm and cold! I created this salad that embraces the warmth of the roasted winter squash

 
 
 
Winter Beet Bliss Soup

We hear so many wonderful things about beets - how it increases your nitric oxide production, enriches your blood, improves your oxygen levels, and our gut bugs love them! Nature gives us these gorge

 
 
 

Comments

bottom of page